The thaali as a concept is very common across Indian households. It is basically a meal with a variety of components, and the composition…
Maharashtra and Gujarat are neighbouring Indian states, so there is a great deal that is shared between them. Many Gujaratis migrated to Bombay in…
The festive season is about to begin here in India, and sweets galore are going to be produced, shared and consumed across the length…
Egg fritters are a new discovery of mine. I encountered them on some travels in the last year or so and have been enjoying…
There is a universal love for paneer makhani or for paneer butter masala among those who frequent Indian restaurants anywhere. These are the two…
In my last post, I shared a recipe for a delicious stuffed paratha using radish, something I first began enjoying on my trips to…
Let’s face it: most children dislike radish. I did too, and it was only when I was studying Macrobiotics about a decade ago that…
A bhurji is basically a scramble, so egg bhurji is Indian-style scrambled eggs, made super delicious with the use of local spices. I first…
Recently, when sharing a recipe for tofu broccoli rice, I wrote about how tofu is a healthier replacement for paneer, which is an ingredient…