Growing up in Chennai, idly and dosa and other South Indian dishes were home food for us, comfort food alongside Gujarati dal and dhokla.…
As I mentioned a few posts ago, we have a new addition to our family: a daughter-in-law, as one of my sons is getting…
Kesari is a very common Indian sweet, one that can be prepared in a jiffy. Thus, it is perfect for when unannounced guests show…
The monsoon returns to South India around Deepavali and the festive season, yet it causes no dampener at all to our spirits of enjoyment…
There are numerous milk-based sweets that are very popular in India, and several have made appearances on this blog over the years, as you…
Moringa leaves have made some appearances on my blog in the past, for instance in this omelette, as well as a suggested sprinkling across…
Tomato soup is a staple among the variety of soups, and every single person I know has their own method. Each has their own…
I suppose that biscuits were originally an English concept, known as cookies in the USA and popular across the world. Here in India, we…
We talk about memories all the time on this blog, and the deep link between food and nostalgic experiences. The recipe that I am…